MEET HALO! Your all-new AI assistant for Guest Experience Management has arrived. Click here to find out more.
Blogs
27th May 2015
Coffee served in restaurants was once considered to be something of an afterthought, however now the drink has become an inte...
22nd May 2015
Summer is just around the corner and for hospitality businesses that means one thing: peak season. Restaurants across the cou...
19th May 2015
The warm weather, together with rising consumer confidence, resulted in a notable increase in the number of people eating and...
14th May 2015
With the popularity of UK coffee shops growing with each year, it's no wonder there is a vast number of budding entrepreneurs...
13th May 2015
The coffee shop sector is one of the UK's greatest performing sectors and one which is predicted to experience strong growth ...
11th May 2015
According to a report released late last year by World Coffee Portal, by 2020 the coffee shop sector is predicted to turnover...
7th May 2015
As many of you will already know, this week is UK Coffee Week! From 4-10 May, coffee chains, along with hundreds of independe...
30th April 2015
If you run a family-friendly restaurant, you'll know how important it is to keep kids happy and entertained so that parents c...
22nd April 2015
The city of Bath will be welcoming yet another eatery next month when independently-owned French restaurant, Le Bistrot Pierr...
17th April 2015
Providing your guests with a relaxed, enjoyable dining experience is no doubt a top priority for you. At the same time, it's ...
There are usually two types of restaurant diners: ones who want to relax and take their time, and ones who require a quick tu...
15th April 2015
Speed is a crucial factor in food service; it keeps guests happy and maximises business efficiency. As a restaurant owner or ...
9th April 2015
From burrito bars to sandwich shops, food-to-go restaurants are becoming an increasingly popular choice among diners. They di...
24th March 2015
The British foodservice market will grow by 1.1% this year and by 1.5% in 2016, a new report by market research firm NDP Grou...
20th March 2015
We've all experienced it - asking a waiter or waitress a simple question about the menu, only for them to reply, "I don't kno...
18th March 2015
Spring is finally in the air and with the new season comes warmer weather, longer days, and a bumper new crop of fresh fruit ...
11th March 2015
Last month we attended the Allegra London Coffee Study Tour alongside Esther and Angelina- Ops manager for Apostrophe and Hea...
Your restaurant menu is your biggest, most important marketing tool. It's what attracts guests to your business, with the pot...
5th March 2015
For hospitality businesses, introducing a new food menu is a big deal. Changing or getting rid of a current menu can be risky...
2nd March 2015
Although we may not realise it, we all crave consistency in our lives. In fact, consistency is something we have come to expe...
24th February 2015
When conducted well, pre-shift meetings have the potential to boost staff productivity, improve customer service and increase...
17th February 2015
2014 was a record-breaking year for UK tourism, according to the 'International Passenger Survey' released by the Office for ...
12th February 2015
Guest feedback has never been so important to businesses. It's now extremely easy for guests to make their opinions known to ...
